Eunice Kim, founder of HiVi shares her mother’s recipe for honey chestnuts.
Darlene Tran of Dosia Kitchen's recipe is the PERFECT way to transform those nuts you have sitting in your pantry…
When it comes to classic flavor combinations, it doesn’t get much better than watermelon and lime. This refreshing duo is the…
This elegant, layered salmon tartare is sure to impress your guests especially when served with a silky, 64º sous vide…
For the first time in a century, it’s 420 for the entire month. Unfortunately, we’re all sheltered-in-place until the Covid-19…
Let Darlene Tran of Dosia Kitchen break it down for you. Making cannabutter used to mean an entire process of…
Decarboxylation, despite being a process surrounded by misinformation and myths, is an integral process involved with cannabis consumption of any…
Let the smell of aromatic black tea and creamy condensed milk immediately start your day with a gentle calmness and…
We called upon our resident expert, Rachel of @smokesipsavor on all things “entertaining with weed” to whip up something truly…
Sous Weed’s Monica Lo works magic with cannabis in the kitchen, and we’re not talking about those old-school pot brownies…