Our best-selling flagship product and our firstborn, Potli Honey is made with raw, wildflower honey harvested from our co-founder’s family backyard in the San Francisco Bay Area. The original hives were planted by her father to harvest hyper local honey to help treat her mother’s asthma and allergies. We were inspired by the ayurvedic properties and tradition of raw honey as a powerful vessel for herbal remedies to infuse it with cannabinoids to create a true superfood.
raw wildflower honey,mct oil,hemp oil extract,sunflower lecithin
Customers love our honey as an integral part of their wellness and micro-dosing routines. The perfect calming addition to your bedtime tea, or a healthier sweetener that takes the edge off caffeine jitters in the morning. Potli CBD Honey is our crowd-pleasing favorite.
Darlene bridges cannabis, other medicinal herbs, and food for her own health and enjoyment. Cannabis was crucial in relieving symptoms of postpartum depression along with the anxiety that comes with having a child with health concerns. Food as medicine became a priority for the family; and though there have been challenges along the way, it has been an enlightening journey to create tasty meals that her son can enjoy.
Geraldine Mae Cueva aka Gigi is a Merchant turned Marketer in the industry. After more than a decade working in fashion, she shifted her passion for product to her love of plants. Her consulting platform, Art & Times of Chill, builds communities & connects brands for conscious commerce. She is the Co-Creator of the online smoke break and community platform, Sesh-Ins and the Host of the podcast, Amplify Your Chill, where she explores all the ways we #makechill.
Athletic model & designer, Laura is always active - either on set, in training, in the kitchen, surfing, or skateboarding. Even as a high-performance track athlete Laura used cannabis recreationally and medicinally to help battle anxiety & occasional depression. The judgement she faced fuels her desire to dispel the stigma surrounding the plant.